Staff Directory

Academic Qualification
- Sains Pemakanan - Doctor of Philosophy, Universiti Putra Malaysia (UPM)
- Food Technology - Masters Degree, Universiti Sains Malaysia (USM)
- Bachelor of Technology (Food) - Bachelor Degree, Universiti Sains Malaysia (USM)
Muhammad Bin Ibrahim (Assoc. Prof. Dr.)
Associate Professor
IIUM Kuantan Campus
KULLIYYAH OF ALLIED HEALTH SCIENCES
Other's position:
Deputy Dean, Kulliyyah of Allied Health Sciences
abumaisarah@iium.edu.my
3366
Area of Specialisation
- Agricultural ~ Agricultural Science And Technology ~ Food Sciences and Nutrition ~ Other Food Science and Nutrition n.e.c. - Nutritional Biochemistry, Food Science, Food Processing and Product Development, Sensory Evaluation
Teaching Responsibilities
ADVANCED NUTRITION | 2021/2022 2020/2021 2019/2020 2018/2019 |
CATERING & FOOD SERVICES MANAGEMENT | 2016/2017 |
CLINICAL BIOCHEMISTRY | 2013/2014 2012/2013 |
COMMUNITY NUTRITION PROJECT | 2012/2013 |
EPIDEMIOLOGY & RESEARCH METHODOLOGY | 2017/2018 |
FAMILY MANAGEMENT | 2021/2022 |
FAMILY MANAGEMENT AND PARENTING | 2020/2021 2019/2020 2018/2019 2017/2018 2016/2017 2015/2016 2014/2015 2013/2014 2012/2013 2011/2012 2010/2011 |
FOOD ANALYSIS | 2021/2022 2020/2021 2019/2020 2018/2019 2017/2018 2016/2017 2015/2016 2014/2015 2010/2011 |
FOOD SCIENCE | 2019/2020 2016/2017 2015/2016 2014/2015 |
FOODSERVICE MANAGEMENT | 2021/2022 2020/2021 2019/2020 2018/2019 |
GENES AND NUTRITION | 2021/2022 2020/2021 2019/2020 2018/2019 2017/2018 |
INTRODUCTION TO BIOMEDICAL LABORATORY SCIENCES | 2016/2017 2015/2016 2014/2015 2013/2014 2012/2013 |
ISLAMIC INPUT FOR HEALTH PROFESSIONAL | 2019/2020 |
ISLAMIC INPUT FOR HEALTH PROFESSIONAL (MHSC) | 2019/2020 2017/2018 2016/2017 2015/2016 2014/2015 |
ISLAMIC INPUT FOR HEALTH PROFESSIONALS | 2017/2018 2016/2017 |
ISLAMIC PRACTICES IN FOOD & NUTRITION | 2021/2022 2020/2021 2019/2020 2018/2019 2017/2018 |
LEADERSHIP AND MANAGEMENT | 2017/2018 2016/2017 2011/2012 |
NANOMEDICINE IN HEALTHCARE | 2018/2019 2017/2018 |
NUTRITION AND GENES | 2017/2018 2016/2017 2015/2016 2014/2015 2013/2014 |
NUTRITION POLICY & FOOD SECURITY | 2021/2022 2020/2021 2019/2020 |
Nutritional Biochemistry | 2022/2023 2021/2022 2020/2021 2019/2020 2018/2019 2017/2018 2016/2017 |
NUTRITIONAL MICROBIOLOGY | 2020/2021 2018/2019 2016/2017 |
NUTRITIONAL STATUS ASSESMENT | 2016/2017 2015/2016 2014/2015 2013/2014 2012/2013 2011/2012 2010/2011 |
NUTRITIONAL STATUS ASSESSMENT | 2021/2022 2020/2021 2019/2020 2018/2019 2017/2018 |
RESEACRH METHODS IN NUTRITIONAL SCIENCES | 2010/2011 2009/2010 |
RESEARCH METHODOLOGY | 2016/2017 2015/2016 |
RESEARCH METHODOLOGY (MHSC) | 2016/2017 2015/2016 |
RESEARCH METHODS IN NUTRITIONAL SCIENCES | 2011/2012 |
RESEARCH PROJECT IN DIETETICS 1 | 2020/2021 2019/2020 2017/2018 2016/2017 2015/2016 2014/2015 2013/2014 2012/2013 2011/2012 2010/2011 |
RESEARCH PROJECT IN DIETETICS 2 | 2021/2022 2020/2021 2019/2020 2018/2019 2016/2017 2015/2016 2014/2015 2013/2014 2012/2013 2011/2012 |
SEMINAR IN DIETETICS | 2013/2014 |
STUDY CIRCLE 1 | 2011/2012 2010/2011 |
STUDY CIRCLE 2 | 2011/2012 2010/2011 |
STUDY CIRCLE 2 (BROTHER) | 2012/2013 |
Research Projects
Completed
2021 - 2022 | Knowledge Transfer on Sexual Transmitted disease and Breast Implant complications Among LGBT |
2020 - 2022 | Transferring Knowledge to Breastfeeding Support Group in Pahang: Perceived Insufficient Milk (PIM) through Home-Based Education Tool |
2018 - 2019 | Transferring Knowledge to Breastfeeding PC in Pahang: Towards Reduction of Allergic Reaction Among Infants Through Selection of Maternal Diet |
2018 - 2021 | EFFECT OF TRIHONEY ON HYPERCHOLESTEROLEMIA-INDUCED MALE REPRODUCTIVE HORMONAL DISTURBANCE IN RABBIT MODEL |
2016 - 2020 | Determining Factors Associated with High-sensitivity C-reactive protein level in Obese Women |
2015 - 2018 | Bio-Assay Guided Fractionation of Hypotensive Compounds from Syzygium Polyanthum Wight (Walp.)var. Polyanthum Leaves |
2015 - 2017 | Potential Oral Wound Healing of Topical Application of Antioxidant Gel Prepared from Baccaurea Angulate Fruit in Diabetic Rabbit |
2015 - 2018 | The Nutritional Composition of Breast Milk and Prophetic Foods Consumption Among Nursing Mothers in Kuantan, Pahang |
2015 - 2019 | Development Of Home ? Based Lifestyle Modification Program In Preventing Fracture Among Post-Menopausal Osteoporotic Women |
2013 - 2016 | Investigation of Polyamines as Chemopreventive Agent in Selected Prophetic Food Plants in Human Colon Cancer-Derived Metastatic SW620 Cells |
2013 - 2017 | Screening of Phytochemicals, Molecular Structure and Physicochemical Characterization of Bioactive Compund in Underutilized Belimbing Dayak (Baccaurea Angulata) Fruit |
2012 - 2015 | Development of Diet Cookies from Belimbing Dayak (Baccaurea Angulata) Fiber with Low Glycemic Index |
2012 - 2015 | Exploring the Safety and Efficacy of Standardized Extract of High Antioxidant Beverage from Belimbing Dayak (Baccaurea Angulata) for Cardiovascular Control - |
2012 - 2015 | Screening on Chemical Characteristics and Safety Evaluation of Kucing Galam (Acalypha Indica) |
2012 - 2014 | Potential Health Benefits Exploration of Baccaurea Angulata Fruit in Relation to Cardiovascular Indices in Hypercholesterolemic Rabbits |
2011 - 2012 | Study of Nutrient Composition and Toxicity of Belimbing Dayak (Baccaurea angulata) |
2011 - 2011 | The Assessment of Herbal Supplements Usage among Diabetic Patients in Lowering Lipid Profile |
2011 - 2013 | In Vitro Anticancer Activity of Underutilized Fruit Baccaurea Angulata (Belimbing Dayak) on Several Cancer Cell Lines |
2011 - 2013 | RU 2011 -Effects of belimbing dayak (Baccaurea angulata) on cardiovascular diseases indices. |
2011 - 2013 | RU 2011 -Screening on Glycemic Index of underutilized Belimbing fruits species |
2011 - 2011 | Screening on the Lethal Concentration of Selected Malaysian Herb |
2010 - 2012 | Proximate Analysis and Sensory Evaluation Of Halal Local Meat Floss Substitue by Jackfriut Pulps for Hypercholesterol Subjects |
2010 - 2012 | Screening and Evaluation of Phytochemicals and antioxcident Properties of Innovative antioxidant ingredients prepared from underutilized fruits and their effects on selected cardiovascular biomarkers in animal model |
2010 - 2011 | Screening on the Toxicity Properties of Mixture of Selected Malaysia Herbs in Cultured Vero and WRL-68 cells |
2010 - 2011 | Phytochemical and Antioxidant Study Of Belimbing Hutan for Cardiovascular Control |
2010 - 2012 | Determination of Polyphenol Compounds of Baccaurea angulata (Belimbing Dayak) Fruit |
On-Going
2021 - Present | Kelulut Propolis Extraction Made Easy ? Training of Trigona Propolis extraction using easy and economical method for local apiculture small and medium enterprises (SMEs) |
2021 - Present | Understanding the Role of Trihoney? Supplementation on the Oxidative Stress and Proteomic Profile of Seminal Samples from Infertile Obese Men |
2020 - Present | DEVELOPMENT OF HIGH ANTIOXIDANT SMOOTHIE FROM A MIXTURE OF VEGETABLES USING HONEY AS A SWEETENER BY RESPONSE SURFACE METHODOLOGY AND ITS PHYSICOCHEMICAL PROPERTIES |
2019 - Present | Prevalence of metabolic syndrome and its associated factors among male to female transgender in Kuantan Pahang |
2019 - Present | Intervention Program for Stunting Problem among Children in Pahang #anakmalaysiatinggi |
2019 - Present | Development of Silage Based on Napier Grass Enriched with Rice Straw and Leucaena Leucocephala to Increase Meat Production in Beef Cattle |
2019 - Present | ANTI-ATHEROSCLEROTIC RESPONSES OF TRIHONEY ON CARDIOVASCULAR OUTCOME IN DIET-INDUCED ATHEROSCLEROSIS IN RABBIT MODEL |
2015 - Present | Upscale Production of the High Antioxidant Jelly Prepared from Baccaurea Angulata Fruit Enrich with Trigona Bee Honey for Head and Neck Patients |
2013 - Present | IIUM MOLECULAR AND CELLULAR BIOLOGY RESEARCH CLUSTER (iMoleC) |