Completed |
2020 - 2021 |
Halal Food Science and Nutrition |
2019 - 2019 |
KIHCA Halal Audit |
2019 - 2019 |
KIHCA Halal Audit |
2016 - 2019 |
Production and Quality Parameters of Halal Local Ingredients and Natural Products |
2016 - 2019 |
Molecular mechanisms of anticancer activity of Sarang Semut (Myrmecodia pendans) plant extract on oral squamous cell carcinoma cell line
|
2016 - 2019 |
Development of Rapid Low Cost Protocol for Halal Authentication of Gelatin Sources |
2016 - 2019 |
Development of Rapid Low Cost Protocol for Halal Authentication of Gelatin Sources |
2016 - 2019 |
Molecular mechanisms of anticancer activity of Sarang Semut (Myrmecodia pendans) plant extract on oral squamous cell carcinoma cell line
|
2016 - 2019 |
Production and Quality Parameters of Halal Local Ingredients and Natural Products |
2015 - 2018 |
Characterization of Halal and Non-Halal Animal Bones As Raw Material for Gelatin and Gelatin Based Products |
2015 - 2017 |
Development And Validation of a Method to Detect Polyaromatic Hydrocarbons in Locally Processed Foods |
2015 - 2017 |
Upscaling the Production of Novel Fucoxanthin from Malaysian Brown Algae for food and Pharmaceutical Applications |
2015 - 2018 |
Clinical, Radiographic and genetic Evaluation of Non-Syndromic Hypodontia in Malaysia Population
|
2015 - 2018 |
Clinical, Radiographic and genetic Evaluation of Non-Syndromic Hypodontia in Malaysia Population
|
2015 - 2017 |
Upscaling the Production of Novel Fucoxanthin from Malaysian Brown Algae for food and Pharmaceutical Applications |
2015 - 2017 |
Development And Validation of a Method to Detect Polyaromatic Hydrocarbons in Locally Processed Foods |
2015 - 2018 |
Characterization of Halal and Non-Halal Animal Bones As Raw Material for Gelatin and Gelatin Based Products |
2014 - 2016 |
Development of Carotenogensis Model System using Callus Cultures from Ocimum basilicum and Elicitors as Enviromental Stress Agent to Study Regulatory Mechanisms of Caroteniod Biosysnthesis in Plant |
2014 - 2020 |
Fish Collagen Nanoparticles for the Encapsulation of Bioactive Peptides |
2014 - 2020 |
Fish Collagen Nanoparticles for the Encapsulation of Bioactive Peptides |
2014 - 2016 |
Development of Carotenogensis Model System using Callus Cultures from Ocimum basilicum and Elicitors as Enviromental Stress Agent to Study Regulatory Mechanisms of Caroteniod Biosysnthesis in Plant |
2014 - 2017 |
Lutein Production by Muriellopsis sp. using Flue Gas for the Source of Carbon Dioxide |
2014 - 2017 |
Lutein Production by Muriellopsis sp. using Flue Gas for the Source of Carbon Dioxide |
2013 - 2018 |
Production of Non-Thermally Processed Alternative Ingredients for Halal Food Products |
2013 - 2017 |
Regulated Splicing Systems and Formal Models for Food Authentication |
2013 - 2016 |
Halal Governance : Traceability in the Gelatin Industry-Development of Halal Compliant for Gelatin-Based Product from Farm to Table |
2013 - 2015 |
Development of Integrated Technologies for Extraction, Purification and Mass Production of natural Carotenoid Pigments as Halal Food Colorants Through Cell Culture |
2013 - 2016 |
Study on the antioxidant activities of lutein and beta-carotene and their properties in cellular level. |
2013 - 2016 |
Seaweed Supplemented Fish Feed With High Nutritional Value |
2013 - 2021 |
Rapid Detection of Non-Halal Substances in Dental Materials |
2013 - 2021 |
Rapid Detection of Non-Halal Substances in Dental Materials |
2013 - 2018 |
Production of Non-Thermally Processed Alternative Ingredients for Halal Food Products |
2013 - 2016 |
Seaweed Supplemented Fish Feed With High Nutritional Value |
2013 - 2016 |
Halal Governance : Traceability in the Gelatin Industry-Development of Halal Compliant for Gelatin-Based Product from Farm to Table |
2013 - 2015 |
Development of Integrated Technologies for Extraction, Purification and Mass Production of natural Carotenoid Pigments as Halal Food Colorants Through Cell Culture |
2013 - 2016 |
Study on the antioxidant activities of lutein and beta-carotene and their properties in cellular level. |
2013 - 2017 |
Regulated Splicing Systems and Formal Models for Food Authentication |
2012 - 2017 |
Production of Seaweed Supplemented Fish Feed |
2012 - 2015 |
Portable Electronic Nose for Alcohol Detection in Food and Beverages |
2012 - 2015 |
Study on Microencapsulation and Delivery of Fucoxanthin Derived from Malaysian Brown Seaweeds for Human Lung Cancer Treatment |
2012 - 2015 |
Study on Microencapsulation and Delivery of Fucoxanthin Derived from Malaysian Brown Seaweeds for Human Lung Cancer Treatment |
2012 - 2017 |
Production of Seaweed Supplemented Fish Feed |
2012 - 2015 |
Portable Electronic Nose for Alcohol Detection in Food and Beverages |
2011 - 2012 |
Extraction of Astaxanthin Esthers from Shrimp Waste by Fermentation |
2011 - 2016 |
Microbiological Guidelines of Medium Najs (Filth) Contamination in Food and on Food Equipment in Halal Food Premises |
2011 - 2014 |
Inoculant Development and Studies of Health Beneficial Effects Gaharu |
2011 - 2014 |
Enhancement of Co2 Mitigation of Cyanobacteria Potential for Biofuel Production |
2011 - 2014 |
Inoculant Development and Studies of Health Beneficial Effects Gaharu |
2011 - 2014 |
Enhancement of Co2 Mitigation of Cyanobacteria Potential for Biofuel Production |
2011 - 2012 |
Studies on Carotenoids from Local Sources for Their Anti-Inflammatory and Anti-Obesity Properties |
2011 - 2012 |
Studies on Carotenoids from Local Sources for Their Anti-Inflammatory and Anti-Obesity Properties |
2011 - 2016 |
Microbiological Guidelines of Medium Najs (Filth) Contamination in Food and on Food Equipment in Halal Food Premises |
2011 - 2012 |
Extraction of Astaxanthin Esthers from Shrimp Waste by Fermentation |
2010 - 2011 |
Production of Plant-based Gelatin Replacers |
2010 - 2013 |
Development of Process Conditions for The Production of Halal Animal Feed Improved Nutrients from Agro Industrial Wastes |
2010 - 2013 |
Development of Process Conditions for The Production of Halal Animal Feed Improved Nutrients from Agro Industrial Wastes |
2010 - 2011 |
Production of Plant-based Gelatin Replacers |
2009 - 2012 |
Studies on Carotenaoids from Local Sources for Food and Nutraceutical Applications |
2009 - 2012 |
Studies on Carotenaoids from Local Sources for Food and Nutraceutical Applications |
2009 - 2012 |
Halal Certification training for Main Kazakhstan |
2009 - 2012 |
Production of L-cysteine from Various Parts of Garlic Plant" |
2009 - 2012 |
Halal Certification training for Main Kazakhstan |
2009 - 2012 |
Production of L-cysteine from Various Parts of Garlic Plant" |
2008 - 2009 |
Optimization of the Use of the Natural Antioxidants in Different Cooking Oil Systems during Frying |
2008 - 2011 |
Solubization and Uptake of Dietry Antioxidants for Human Hepatocellular Liver Carcinoma Cell Line and Their Antioxcidant Activities. |
2008 - 2011 |
Production of Halal Ingredients from Local Sources |
2008 - 2009 |
Optimization of the Use of the Natural Antioxidants in Different Cooking Oil Systems during Frying |
2008 - 2011 |
Solubization and Uptake of Dietry Antioxidants for Human Hepatocellular Liver Carcinoma Cell Line and Their Antioxcidant Activities. |
2008 - 2011 |
Production of Halal Ingredients from Local Sources |
2006 - 2012 |
Studies on Mangrove in Pulau Toba, Langkawi |
2006 - 2012 |
Studies on Mangrove in Pulau Toba, Langkawi |
2004 - 2006 |
Nutrition and Functional Food in Marine Sources in Pulau Tuba, Langkawi |
2004 - 2006 |
Nutrition and Functional Food in Marine Sources in Pulau Tuba, Langkawi |
In Progress |
2020 - Present |
IDENTIFICATION AND ISOLATION OF ?-GLUCOSIDASE INHIBITORS FROM THE OPTIMISED LEAVES EXTRACT OF COSMOS CAUDATUS |
2020 - Present |
Halal Food Science and Nutrition |
2020 - Present |
Halal Food Science and Nutrition |
2006 - Present |
Bio-Process and Molecular Engineering Research Unit (BPMERU)
|
2006 - Present |
Bio-Process and Molecular Engineering Research Unit (BPMERU)
|
2004 - Present |
Functional Food and Nutraceuticals Research Unit (FFNRU) |
2004 - Present |
Functional Food and Nutraceuticals Research Unit (FFNRU) |
Unknown - Present |
IDENTIFICATION AND ISOLATION OF ?-GLUCOSIDASE INHIBITORS FROM THE OPTIMISED LEAVES EXTRACT OF COSMOS CAUDATUS |
Unknown - Present |
IDENTIFICATION AND ISOLATION OF ?-GLUCOSIDASE INHIBITORS FROM THE OPTIMISED LEAVES EXTRACT OF COSMOS CAUDATUS |